Summary

I made two versions - for lovers of geometric shapes and volume. To prevent the dough from sticking to the mold, I sprinkled some flour on it.
The puff pastry that I had, greatly changes the shape when baking. I think ginger cookies will have a better print. You can also increase the size by 20 percent or more.

upd
After the second test, it turned out that the best option is to coat the forms with sunflower oil (in the last photos).