Needed to bring something for my engineering college Christmas party.  Wanted to make cookies but didn't have any cutters.  That's when I came up with the idea to whip up this airplane cookie cutter for the Aero Club.  While 3D printing isn't inherently food safe, I took care to sand off any stringing or blobs before washing with jets of water and sterilizing with rubbing alcohol and waiting for it to dry.  This was probably excessive for how little contact is actually made with the cookie dough, but better safe than sorry, especially when cooking for others.  Due to the layer lines inevitably trapping food particles, this was also a single use print which was fine as it took very little filament and only 1.5 hours to print.  If anyone else remixes or designs any other cookie cutters, they are a great use for those last few grams of filament and could be reusable (at your own risk of course).